Metal Tales: Fury of the Guitar Gods

Product received for free how to describe and evaluate this game? Imagine a preparation, a dish typical of the region, which would be revisited by a great chef with original and wacky ideas. The implementation of this recipe could be oraganiser as follows: take the binding of Issac while retaining the main mechanics of the game turn tears into electric shocks, drain MOM and replace there with big bearded busts with a Viking appearance . Then plant the décor: for the ambiance and the smell, sprinkle garbage bags around the room, tag the walls, take out the barrels of beer, add sparingly some flippers and billiards and water the whole with big blows of corpses of binouze on the ground. Add to that mostly feminine characters, to unlock as you progress, some quests to fill (genre complete the level without you touching) that will grant you points to upgrade "your weapons", the shop or other... As well as a challenge room, arena type or it will be necessary to annihilate several waves of enemies in an impartial time... and many other things that you will discover for yourself hehe... To finish bring out the enemies, grab your guitar and smash them with big blows of his metaly, put a coin in the jukebox and enjoy... Here you have before you metal tales fury of the guitar gods. A twin stick shooter, rogue like of surbelieves, very sympathetic to the menu well styled, with an atmosphere and a band that will not pass innaperçus in metal lovers. The sound effects are when they are very well done too, all the objects of the décor are destructible, you have the possibility to play two on the same PC. For the negative sides, the game crashes at times and the loading time at launch is quite long. I would have liked more levels, more unlockable characters, and a more elaborate bestiary. Yes I recommend this little unknown game that I discovered thanks to steamgift (you won yesss!), I think it will appeal to fans of metal and also to those who enjoyed the binding of Isaac. Finally this recipe is neither a bad nor a great gastronomic dish but a curiosity that deserves to be tasted and known.